Black Teas

2oz. $10.00
This mycelium mass grows on Birches and has immune balancing properties and produces killer cells to battle infection and tumors.

1oz. $5.00
Cascara is the skin of the Coffee cherry. Making tea from the dried coffee fruit pre-dates roasting the seed to brew for coffee. This “tea” is pleasantly smooth, reminiscent of Plum, Hibiscus, Tamarind and Mango.

2oz. $6.00
Blend of Assam, Sumatra and Java teas peculiar to East Frisia, a region of Germany bordering the Netherlands.

2oz. $6.00
A blend of several different broken pekoe Assam black teas. Robust, hearty, brisk and very smooth!

2oz. $6.00
Organic black tea leaves from Fujian, China; smoked over pine needles for a distinctive aroma. With its smoky aroma, it goes well with savory foods.

2oz. $6.00
Sourced from Keemun, China; this tea is packed with a rich, brisk flavor and a refreshing slightly sweet finishing.

2oz. $6.00
This is a very well balanced blend of natural bergamot oil, lemon peel, safflower threads, cacao nibs and Assam tea.

2oz. $6.50
A blend of sweet, amber organic Oolong tea leaves with Japanese Gomishi berries and plum essence. This is a superb cup of tea, full in refreshing fragrance and taste.

2oz. $6.00
An aromatic blending of organic, fair-trade vanilla bean and black tea. A nice afternoon cup.

2oz. $5.50
Sweet ripe pear with spicy ginger in a light black tea. Fruity and warming, this energizing blend will keep you going throughout the day.

1oz. $5.50
Classic Wu Yi mountain blend tea; processed in the traditional style and has notes of dark chocolate in the taste and the aroma with a sweet after-finish.